10 Food Myths That Aren’t True

Food myths, often passed down generations, can sound factual without scientific evidence. Many of these "food facts" aren't true despite widespread belief. Time to debunk them!

Carbohydrates Make You Fat

Common myth: carbs cause weight gain. Truth: Not all carbs are bad. Complex carbs like whole grains and vegetables aid weight loss by keeping you full. Overeating calories is the real issue.

Chewing Gum Stays in Your Stomach for Seven Years After Swallowing

The myth that gum stays in your stomach for seven years is false. Like other food, it passes through your digestive system and is expelled within a few days.

Eating Celery Burns Calories

Eating celery doesn't burn more calories than it contains. It's low in calories and requires energy to digest, but the burn is minimal. Balance diet and exercise for weight loss.

You Need to Drink Eight Glasses of Water Every Day

Proper hydration is crucial for health, but '8 glasses of water daily' isn't accurate. Your water needs vary with activity level, climate etc. Drink when thirsty.

Eating After 8 PM Will Make You Gain Weight

Eating time doesn't decide weight gain, calorie intake does. Eating after 8 PM doesn't majorly impact weight if calories are controlled.

Fat-Free Foods Are Always Healthy

Many think fat-free/low-fat foods are healthier. However, they often contain added sugar and preservatives. Always check labels and choose whole, unprocessed foods when possible.

Coffee Stunts Children’s Growth

Moderate caffeine consumption doesn't harm children's growth. However, monitoring their intake is crucial to avoid excessive consumption from various sources.

Eating Chocolate Causes Acne

No scientific evidence supports the myth that dairy or high-sugar chocolates cause breakouts universally. Moderation and skin care are vital to prevent acne.

Brown Eggs Are Healthier Than White Eggs

Egg shell color doesn't indicate nutritional value. It's determined by chicken breed. Brown and white eggs offer similar nutrition. Choose free-range or organic for health.

All Fruits Are Healthy for Everyone

Fruits are generally healthy, but some may cause allergies. Consult a healthcare provider if you experience adverse reactions after eating certain fruits. Beware of added sugar in fruit products and choose fresh fruits for the healthiest option.

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